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Real Diamond Crystals Create A Virtually Indestructible Cooking Surface
Combining real diamond crystals with a non-stick composite - fused to the pan rather than layered on - this cookware's non-stick surface is virtually indestructible. Invented and made in Switzerland, the pressure-cast 6mm-thick aluminum body plus the natural thermal characteristics of diamonds offer outstanding heat distribution. Oven-safe handles are engineered for comfort and control. Features tempered glass lids. |
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Perhaps The Finest Copper Cookware Available
Yes, copper cookware is expensive, but nothing comes close to its performance. Crafted in France under strict ISO 9001 standards, Bourgeat copper is found in the finest restaurants throughout the world and perhaps the best copper cookware made today. Pieces feature 2.5 mm thick copper bodies, high polished stainless steel cooking surfaces, flared rims for non-drip pouring and traditional cast iron handles. |
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Superb Performance From One Of The Best Known Names In Upscale Kitchens
This multi-clad cookware offers a superior combination of aluminum and stainless alloy for superb heat transfer. The cooking surface layer is 18/10 stainless steel for easy cleanup. The outside layer is also 18/10 stainless steel with a brushed finish for a great look and easy cleanup. The cast stainless steel handles are extra-long and curved. Made in Belgium. | |
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