Easier To Cook, Healthier To Eat

Deep baker with suspended rack allows fat to drain away from meatballs and into roasting pan while baking. Deep wells with narrow slats keep even the largest meatballs from rolling around. Both pieces are non-stick for easy cleanup. Also ideal for stuffed mushrooms, potatoes and pork tenderloins. Remove rack and you have a roasting pan for casseroles and desserts. 12.75" x 9.75" x 2.75".