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Freshly cut from pure Himalayan pink salt hand-mined from ancient sea deposits deep within the pristine Himalayan Mountains, these salt blocks conduct heat beautifully and delicately impart a wonderful depth of flavor. Heat on the grill, in the oven or on stovetop for cooking fish, prawns, steak, or even egg. Chill in the refrigerator for a presentation piece for fruits, sushi, vegetables, cheese or gourmet desserts. Contains 84 beneficial trace minerals making this salt more flavorful and healthier than processed salts. Over time it will gradually dissolve, reducing the size. When it becomes too small for cooking or serving, grate over food or add to your bathtub for a detoxifying salt bath. Naturally anti-microbial and easy to clean. (Because these salt blocks are a natural product, each will reveal its own unique color and characteristic patterns with exposure to heat.) 8"
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